Prawns Thoran/Chemmeen Thoran

This recipe will suits good with prawns/chemmeen and squid/kanava. I used prawns. This is an easy fish curry recipe which goes well with rice.

Ingredients:

Prawns	1/2 kg
Salt	to taste
Water	1 cup

for grinding:

Grated coconut	1/2 cup
Small Onion	3
Turmeric powder	1 tspoon
Chilly powder	2 tspoon
Cumin seed	1 tspoon

for tempering(optional):

Oil	1 tspoon
Dry red chilly	2
Cumin seed	1/2 tspoon
Mustard	1 tspoon
Curry leaves	1 pinch

Preparation:

(1) Wash and clean the prawns. Keep it aside.

(2) Grind the ingredients shown under "for grinding" heading in mixer . Grind for some 3 seconds and make a coarse mixture. Keep it aside.

(3) Now take the fish in a cooking vessel. Add the grinded mixture into it. Add water and salt. Mix well.

(4) Boil it in medium flame. Stir the mixture in between while boiling. Switch off the flame when fish is cooked well. Also don't retain water in it.

(5) Heat oil in a pan and season the ingredients shown under "for tempering" heading. Pour it to the boiled fish and mix well.

(6) Close the vessel with a  lid for 10 minutes. Your fish thoran is ready.

Have it with your favorite meals...