Spicy Chicken Curry

It is an easy to cook chicken curry recipe.

Chicken curry

Chicken curry

Ingredients:

• Chicken-1/2 kg
• Big onion-2(medium size)
• Green chilly-3
• Ginger garlic paste-2 tspoon
• Chilly powder-1 tspoon
• Coriander powder-2 tspoon
• Turmeric powder-1/2 tspoon
• Garam masala-2 tspoon
• Chicken masala-2 tspoon
• Pepper powder-1 tspoon
• Oil-1 tb spoon
• Salt to taste
• Curry leaves

Preparation:

1. Wash chicken and cut into pieces.Cut onion and green chillies into thin slices.
2. Mix chicken with chily powder(1 tspn),turmeric powder(1/4 tspn),chicken masala(1 tspn) and salt.Keep it for 20 mints
3. Meanwhile heat oil in a pan.Add onion slices and green chillies and stir it continously till golden brown in medium flame.
4. Add ginger garlic paste and turmeric powder.Continue stirring in low flame.
5. Add coriander powder,garam masala and chicken masala(1 tspn) for the last few seconds and stir well.
6. Now the masala is ready
7. Add chicken with the masala and close the lid until the chicken is cooked well.
8. Once chicken gets ready add pepper powder and mix well.

Serve it with chappathi/porotta of ur choice

Notes:

Since chicken oozes a lot of water you dont have to add water.If u need it as a gravy u can add some plain yogurt or water.