Ingredients:
Lady's finger-20
Mustard
Dry red chillies-3
Green chilly-3
Curry leaves
Oil to fry
Salt to taste
Preparation:
1.Cut lady's finger and green chillies into small round pieces.
2.Mix salt with lady's finger,green chillies and keep it for 10 mints.
2.Heat oil in a pan.
3.Add mustard into it.Once it bursts add red chilly and curry leaves.
4.Add chopped ladys finger and green chillies into the above content.
5.Stir all the contents till lady's finger turns bit crispy and dry.
Serve it:)
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